Oregon Grape Root
$12.95Oregon grapes for many ailments including fever, arthritis, jaundice, diarrhea, and other maladies. The herb was also used in native cultures to stimulate appetite. Today, the Oregon grape is commonly used as a substitute for goldenseal (which is now considered an endangered species due to over-harvesting), offering similar antimicrobial properties. The root of the Oregon grape has been used as herbal medicine to treat many maladies including colds, flu, herpes, hepatitis, syphilis, stomach upset, cancer, skin disorders, yeast infections, eczema, psoriasis, and more